Dishoom: A Vibrant and Modern Take on Indian Cuisine in London
Dishoom is a popular restaurant chain in London that offers a unique and vibrant take on Indian cuisine. With locations in various neighbourhoods throughout the city, the restaurant has become a beloved favourite of locals and visitors alike.
The decor of each Dishoom location is inspired by the old Bombay of the 1960s, with vintage decor, tiled floors, and old-fashioned ceiling fans creating a lively and welcoming atmosphere. The restaurant’s menu is equally inspired, with a range of classic Indian dishes reimagined with modern twists.
One of the standout dishes at Dishoom is the chicken tikka, which is cooked to perfection in a traditional tandoor oven and served with a side of tangy mint chutney. The dish is bursting with flavour and is a perfect example of the restaurant’s commitment to using high-quality ingredients and traditional cooking techniques.
Another popular dish is the black daal, which is slow-cooked for 24 hours to create a rich and creamy texture that is bursting with flavour. The dish is served with a side of fluffy rice and is a must-try for anyone visiting Dishoom for the first time.
In addition to its savoury dishes, Dishoom also offers a range of delicious cocktails and mocktails that are inspired by classic Indian flavours. The chaijito, for example, is a refreshing take on the classic mojito, with a twist of fresh mint and spicy chai.
The atmosphere at Dishoom is lively and bustling, with a vibrant energy that makes it the perfect spot for a night out with friends or a romantic dinner with a loved one. The restaurant also offers a range of private dining options, making it a popular choice for special occasions and corporate events.
In conclusion, Dishoom is a must-visit for anyone looking to experience the best of modern Indian cuisine in a vibrant and welcoming setting. With its delicious food, creative cocktails, and lively atmosphere, the restaurant is a true gem of the London dining scene.